Gluten Free Chocolate Cake & Cupcake Mix

Product Information

This versatile cake mix comes out moist and tasty every time. The texture will have your guests wondering if it's truly gluten free. Mix can be used to make a single 9 x 9" round cake or about 16 cupcakes.

Ingredients:
sugar, brown rice flour, white rice flour, sweet rice flour,  tapioca flour, cocoa, unflavored gelatin, baking soda (sodium bicarbonate), salt, guar gum, ascorbic acid (vitamin c)

What's Needed:
1/3 Cup oil
1 Cup water
1 Teaspoon vanilla

Product Code: GFCHOCAKE